Home > Spanish Ingredients > Extra Goodies
We all know paella is Spain's most famous and cherished specialities and Jeff Koehler certainly brings this to life in his book "La Paella". A Longtime Barcelona resident and food writer brings us a delight array of 30 recipes. He also fills us in on the origins of this crowd-pleasing dish and gives us all the information on how to make a perfect paella at home.
In this book you can find some of paella's almost unlimited variations from the original paella valenciana with is chicken, rabbit & snails to the seafood paella that the author's Catalan mother-in-law has made almost every weekend for forty years !
Customers who bought this item also bought:
