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Turrón, for those who haven't tried it, is a delicious almond and honey nougat from Jijona near Alicante. There are two traditional varieties, Turrón de Jijona which is a soft nougat and Turrón de Alicante which is hard and brittle.
Turrones range immensely in both price and quality depending on the quality (and quantity) of its basic ingredients. This is an excellent turrón using only the finest roasted Marcona almonds. Many lesser brands use cheaper chopped alternatives or a mixture of other almonds. Turrón is very much a product where you get what you pay for !!.
This turrón comes from the small artisan company of Coloma Garcia. The Coloma family having making turrón for over 50 years. . The Coloma family having making turrón for over 50 years. Their turrones and their other confectionery are all totally 100% handmade. They carefully choose the ingredients for their turrón from regions renowned for producing the finest quality natural products.
This variety is "Turrón de Jijona" which is made by first making hard crunchy nougat and then grinding it into a paste and leaving it to set. Although typically eaten at Christmas and around the celebrations of Epiphany (6th January) it is still the perfect sweet for all occasions and this one would make a most discerning gift.
This information is provided by the product manufacturer. If you have any questions, or require clarification, please call 01256 702020 before purchasing.
(Potential allergen ingredients shown in bold)
Model: CG031568Net Weight: 200gDenominación de Origen (D.O) Certification: Yes - Turron de JijonaIngredients: Almonds(70%), orange honey (17%), sugar, glucose, egg albumin , emulsifier (E-471)Suitable for Vegetarians: Yes
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I have tried many types of soft turrón and this is up there with the best.
This Button is amazing, rich and flavoursome.
True "Ali-Oli" only Garlic, Oil, salt & lemon juice
Used to accompany seafood paellas by is a great sauce for any dish
Bartons YardDunleys Hill, OdihamHampshire, RG29 1DT
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