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Paella is very much a communal, informal social dish. That's is one reason that people love entertaining with paella. Traditionally, paella is eaten directly from the pan with a wooden spoon, scraping to the bottom to get the best caramelised rice (the socorrat). These spoons make a great fun way to eat your paella (especially outdoors), even if you still serve it on plates!
Needless to say, it is also a very handy spoon to have around the kitchen.
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The best paella rice you can buy 1/2Kg in cloth bag"D.O" (Denominación de Origen) classification
Makes about 10 main course portions of paella
Bartons YardDunleys Hill, OdihamHampshire, RG29 1DT
Registered in England.Number: 5106670VAT Number: GB 838 4328 07
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