Home > Paella Pans > Enamelled Steel Paella Pans
Model: VC02115Suitable for:
The Enamelled Paella pans are easier to keep clean than their polished Steel counterparts. Being enamelled, they do not need to be kept oiled when not in use and will look as good as new after many years.
Please Note: All our Catering paella pans, gas burners & cooking sets have been priced for commercial trade customers. However, we are able to offer an additional 3%, 5% or 7% discount for all orders totalling over £1,000, £1,500 & £2,000 ex VAT respectively.
Paella Pans are tradionally described by the size of their top diameter. The base is somewhat smaller due to the sloping sides of a traditional paella pan. When cooking paella it is important to choose the right size pan to keep the paella thin. The most common mistake in cooking paella is to overfill the pan.
We have included some information for choosing the size of paella pan:
Top Diameter ex Handles (cm) D1
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Bartons YardDunleys Hill, OdihamHampshire, RG29 1DT
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